Don Alfonso's extensive wine cellar is seen at the restaurant in Toronto. (Cole Burston) “We’re focused on quality, not worrying about labour or ingredient cost,” says Macri, 37. That comes through in ...
Don Alfonso's extensive wine cellar is seen at the restaurant in Toronto. (Cole Burston) “We’re focused on quality, not worrying about labour or ingredient cost,” says Macri, 37. That comes through in ...